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		Image from Amazon.com	Crueger's biotechnology : A textbook of industrial microbiology / Crueger, Wulf; Crueger, Anneliese & Aneja, K.R. (Ed.) by Crueger, Wulf [Editor] Aneja, K.R [Editor] Crueger, Anneliese Edition: 3rd Edition. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi : Medtech, 2017 Availability: Items available for loan: Ranganathan Library (3)Call number: 660.62 CRU, ... Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	Biotechnology : A textbook of industrial microbiology / Crueger, Wulf; Crueger, Annelliese & Aneja, K.R.(Ed.) by Crueger, Wulf Crueger, Annelliese Aneja, K.R [Editor] Edition: 3rd Edition. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi : Medtech, 2017 Availability: Items available for loan: Ranganathan Library (3)Call number: 660.62 CRU, ... Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	Fermentation microbiology and biotechnology / El-Mansi, E.M.T. (Ed.) by El-Mansi, E.M.T [Editor] El-Mansi, E.M.T [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : CRC Press, 2012 Availability: Items available for loan: Ranganathan Library (1)Call number: 660.28449 EL-. Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	Principles of fermentation technology / Stanbury, Peter F. by Stanbury, Peter F Edition: 3rd Edition. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Elsevier, 2017 Availability: Items available for loan: Ranganathan Library (1)Call number: 664.024 STA. Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	Principles of fermentation technology / Stanbury, Peter F.; Whitaker, Allan & Hall, Stephan J. by Stanbury, Peter F Whitaker, Allan Hall, Stephan J Edition: 3rd Edition. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New york : Buterwoth-heinemann, 2017 Availability: Items available for loan: Ranganathan Library (1)Call number: 664.024 STA. Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	Principles and applications of fermentation technology / Kuila, Arindam (Ed.) & Sharma, Vinay (Ed.) by Kuila, Arindam [Editor] Sharma, Vinay [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Hoboken : Wiley publication, 2018 Availability: Items available for loan: Ranganathan Library (1)Call number: 664.024 KUI. Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	Fermentation effects on food properties / Mehta, Bhavbhuti M. (Ed.) by Mehta, Bhavbhuti M [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : CRC Press, 2020 Availability: Items available for loan: Ranganathan Library (1)Call number: 664.00157246 MEH. Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	Microbial sensing in fermentation / Brar, Satinder K. ; Das, Ratul K. & Sarma, Saurabh J. by Brar, Satinder K Das, Ratul K Sarma, Saurabh J Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: USA : John Wiley & Sons, 2019 Availability: Items available for loan: Ranganathan Library (1)Call number: 664.024 BRA. Place hold Save to lists Add to cart (remove)
			Production and optimization of lovastatin by microbial fermentation using aspergillus terreus : Master of science on centre for biochemistry and microbial sciences / Raj, Rohit (Researcher) & Verma, Malkhey (Supervisor) by Raj, Rohit [Researcher] Raj, Rohit [Researcher] Verma, Malkhey [Supervisor] Material type: Text Language: English Publication details: Bathinda Central university of punjab 2018 Online resources: PDF Thesis Availability: Items available for reference: Ranganathan Library: Not for loan (1). Save to lists Add to cart (remove)
		Image from Amazon.com	Principles of Fermentation Technology / by F, Stanbury Peter [Author] Material type: Computer file; Format: electronic Language: English Publication details: Elsevier Science Online resources: Electronic Book Resource Availability: Items available for loan: Ranganathan Library (1)Call number: 664.024 STA. Lists: Pharmaceutical Sciences and Natural Products. Place hold Save to lists Add to cart (remove)