Fermentation effects on food properties / Mehta, Bhavbhuti M. (Ed.)

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Material type: Text

TextLanguage: English Publication details: London : CRC Press, 2020.Description: xiv, 385 p. ; 24 cmISBN:

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Item type	Current library	Call number	Status	Barcode
Book	Ranganathan Library	664.00157246 MEH (Browse shelf(Opens below))	Available	037963

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