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Quality control for the food industry : Fundamentals & applications / Kramer, Amihud & Twigg, Bernard A. by
Edition: 3rd Revised Edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi : Medtech, 2017
Availability: Items available for loan: Ranganathan Library (2)Call number: 664.07 KRA, ...

Quality control for the food industry : Fundamentals & applications / Kramer, Amihud & Twigg, Bernard A. by
Edition: 3rd Edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi : Medtech, 2017
Availability: Items available for loan: Ranganathan Library (1)Call number: 664.07 KRA.

Quality control for the food industry : Fundamentals & applications volume 2 / Kramer, Amihud & Twigg, Bernard A. by
Edition: 4th Edition
Material type: Text Text
Language: English
Publication details: New Delhi: Medtech science press, 2022
Availability: Items available for loan: Ranganathan Library (1)Call number: 664.07 KRA.

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