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Foodservice management : Principles and practices / Payne-Palacio, June & Theis, Monica

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New Delhi : Pearson Education, 2016.Edition: 13th EditionDescription: 545 p. ; 26 cmISBN:
  • 9781292104195
Subject(s): DDC classification:
  • 647.95068 PAY
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Item type Current library Call number Status Barcode
Book Book Ranganathan Library 647.95068 PAY (Browse shelf(Opens below)) Available 033103

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