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Foodservice management : Principles and practices /

Payne-Palacio, June

Foodservice management : Principles and practices / Payne-Palacio, June & Theis, Monica - 13th Edition. - New Delhi : Pearson Education, 2016. - 545 p. ; 26 cm.

ISBN: 9781292104195

Subjects--Topical Terms:
Foodservice management

Dewey Class. No.: 647.95068 / PAY

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