Food microbiology : An introduction / Adam, M. & Dick, M.

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Material type: Text

TextLanguage: English Publication details: New Delhi : Medtech, 2017.Edition: 2nd EditionDescription: xviii, 436 p. ; 26 cmISBN:

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Item type	Current library	Call number	Status	Barcode
Book	Ranganathan Library	664.001579 ADA (Browse shelf(Opens below))	Available	031322

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