Membrane technology : A practical guide to membrane technology and applications in food and bioprocessing / Cui, Z.F. (Ed.) & Muralidhara, H.S.

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Material type: Text

TextLanguage: English Publication details: Amsterdam : Elsevier press, 2010.Description: xvi, 289 p. ; 26 cmISBN:

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Item type	Current library	Call number	Status	Barcode
Book	Ranganathan Library	660.28424 CUI (Browse shelf(Opens below))	Available	011744

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