000 | 00730nam a22002297a 4500 | ||
---|---|---|---|
003 | IN-BdCUP | ||
005 | 20250425112644.0 | ||
008 | 250425b ii ||||| |||| 00| 0 eng d | ||
020 | _a9781108416290 | ||
040 |
_beng _cIN-BdCUP |
||
041 | _aeng | ||
082 |
_a338.1954 _bBHU |
||
245 |
_aFarm to fingers : _bThe culture and politics of food in contemporary india / _cEdited by Kiranmayi Bhushi |
||
260 |
_aUnited kingdom : _bCambridge university press, _c2018 |
||
300 |
_axiii, 280 p. _c25 cm. |
||
650 | _aFood industry and trade-India | ||
650 | _aFood-Religious aspects-Buddhism | ||
650 | _aDiet-India | ||
650 | _aIndia-Social life and customs | ||
700 |
_aBhushi, Kiranmayi _eEditor |
||
942 |
_2ddc _cBK _n0 |
||
999 |
_c55223 _d55223 |