| 000 | 00893nam a2200265Ia 4500 | ||
|---|---|---|---|
| 003 | IN-BdCUP | ||
| 005 | 20250103125019.0 | ||
| 008 | 250102b ii ||||| |||| 00| 0 eng d | ||
| 020 | _a9788193468203 | ||
| 040 |
_aIN-BdCUP _beng _cIN-BdCUP _erda |
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| 041 | _aeng | ||
| 100 |
_aSakhale, B. K., _eAuthor |
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| 245 | 0 |
_aFood Science And Technology (Objective Type)/ _cB. K. Sakhale, Namrata Ankush Giri. |
|
| 264 |
_aDelhi : _bBrillion Publishing, _c2018 |
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| 300 |
_a1 online resource : _bdigital |
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| 336 |
_atext _btxt |
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| 337 | _2rdamedia | ||
| 338 |
_aonline resource _bcr _2rdacarrier |
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| 500 | _aTitle from publisher's bibliographic system | ||
| 650 | _aApplied Agriculture | ||
| 700 | _aGiri, Namrata Ankush, | ||
| 776 |
_iPrint version: _z9788193468203 |
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| 856 |
_3Electronic Book Resource _uhttps://asapglobe.com/searchtitles.aspx?query=9788193468203 |
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| 942 |
_2ddc _cE |
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| 999 |
_c54626 _d54626 |
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