| 000 | 00822nam a2200289Ia 4500 | ||
|---|---|---|---|
| 001 | 51270 | ||
| 003 | IN-BdCUP | ||
| 005 | 20230518123240.0 | ||
| 008 | 230517s9999||||xx |||||||||||||| ||eng|| | ||
| 020 | _a9781319248086 | ||
| 040 |
_beng _cIN-BdCUP |
||
| 041 | _aeng | ||
| 082 |
_a572 _bTYM |
||
| 100 | _aTymoczko, John L. | ||
| 245 | 0 |
_aBiochemistry : _bA short course / _cTymoczko, John L.; Berg, Jeremy M.; Gatto, Gregory J. & Stryer, Lubert |
|
| 250 | _a4th Edition. | ||
| 260 |
_aNew York; _bMacmillan international, _c2019. |
||
| 300 |
_axxxii,851,D25p. _c27.5cm. |
||
| 650 | _aMetabolism | ||
| 650 | _aAmino acids | ||
| 650 | _aTechniques in protein biochemistry | ||
| 650 | _aBiochemicals | ||
| 700 | _aBerg, Jeremy M. | ||
| 700 | _aStryer, Lubert | ||
| 700 | _aGatto, Gregory J. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c49247 _d49247 |
||