| 000 | 00706nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | 49954 | ||
| 003 | IN-BdCUP | ||
| 005 | 20230421134950.0 | ||
| 008 | 230417s2023||||xx |||||||||||||| ||eng|| | ||
| 040 |
_beng _cIN-BdCUP |
||
| 041 | _aeng | ||
| 082 | _bKAP | ||
| 100 |
_aKapri,Himanshu _eResearcher |
||
| 245 | 0 |
_aConsumers preference and purchase intention towards organic poultry products : _bMaster of business administration (Agribusiness) / _cKapri,Himanshu (Researcher) & Patil ,Chidanand (Supervisor) |
|
| 260 |
_aBathinda _bCentral university of punjab _c2021 |
||
| 300 |
_avi,51 p. _c29 cm. |
||
| 700 |
_aKapri, Himanshu _eResearcher |
||
| 700 |
_a Patil, Chidanand _eSupervisor |
||
| 942 |
_2ddc _cT |
||
| 999 |
_c46682 _d46682 |
||