000 | 00650nam a2200241Ia 4500 | ||
---|---|---|---|
001 | 33397 | ||
003 | IN-BdCUP | ||
005 | 20230421154611.0 | ||
008 | 230413s2023 000 0 eng | ||
020 | _a9789386237002 | ||
040 |
_beng _cIN-BdCUP |
||
041 | _aeng | ||
082 |
_a613.2 _bMUD |
||
100 | _aMudgil, Deepak | ||
245 | 0 |
_aFunctional foods : _bSources & health benefits / _cMudgil, Deepak & Barak, Sheweta |
|
260 |
_aNew Delhi : _bScientific publishers, _c2017. |
||
300 |
_axviii, 396 p. ; _c25 cm. |
||
650 | _aNutrition | ||
650 | _aFunctional foods | ||
650 | _aVitamin | ||
700 | _aBarak, Sheweta | ||
942 |
_2ddc _cBK |
||
999 |
_c25976 _d25976 |