| 000 | 00588nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | 33212 | ||
| 003 | IN-BdCUP | ||
| 005 | 20230421154559.0 | ||
| 008 | 230413s2023 000 0 eng | ||
| 020 | _a9783527336531 | ||
| 040 |
_beng _cIN-BdCUP |
||
| 041 | _aeng | ||
| 082 |
_a660.2842 _bCHE |
||
| 245 | 0 |
_aGreen extraction of natural products : _bTheory and practice / _cChemat, Farid (Ed.) |
|
| 260 |
_aGermany : _bWiley-vch, _c2015. |
||
| 300 |
_axviii, 363 p. ; _c22 cm. |
||
| 650 | _aGreen extraction of natural products | ||
| 700 |
_aChemat, Farid _eEditor |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c25824 _d25824 |
||