| 000 | 00617nam a2200217Ia 4500 | ||
|---|---|---|---|
| 001 | 26678 | ||
| 003 | IN-BdCUP | ||
| 005 | 20230421153959.0 | ||
| 008 | 230413s2023 000 0 eng | ||
| 020 | _a9781498770637 | ||
| 040 |
_beng _cIN-BdCUP |
||
| 041 | _aeng | ||
| 082 |
_a613.2 _bWIL |
||
| 245 | 0 |
_aHandbook of Nutravceuticals and functional foods / _cWildman, Robert C. (Ed.) |
|
| 250 | _a2nd Edition. | ||
| 260 |
_aNew york : _bCRC Press, _c2016. |
||
| 300 |
_a541 p. ; _c20 cm. |
||
| 650 | _aHandbook of Nutravceuticals and functional foods | ||
| 700 |
_aWildman, Robert C. _eEditor |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c20831 _d20831 |
||