Objective question bank in food chemistry dairy technology engineering chemistry and microbiology / Anamika Das...[et.al].
Material type: TextLanguage: English Publication details: Delhi: Jaya Publishing house, 2020.Description: x, 184 p.; 23 cm. PBISBN:- 9789389996449
- 664.07 DAS
Item type | Current library | Collection | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
Book | Ranganathan Library | Applied Agriculture | 664.07 DAS (Browse shelf(Opens below)) | Available | 049870 |
There are no comments on this title.
Log in to your account to post a comment.