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Food safety and inspection an introdution / Smith, Madeleine
Material type:
TextLanguage: English Publication details: London: Routledge Taylor and francis group, 2019.Description: 95p. 23cmISBN: - 9780815353546
- 363.19264 SMI
| Item type | Current library | Call number | Status | Barcode | |
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Ranganathan Library | 363.19264 SMI (Browse shelf(Opens below)) | Available | 046459 |
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| 363.1926 SHA Food safety / | 363.1926 SOO Foodborne diseases : Case studies of outbreaks in the agri food industries / | 363.1926 SUD Safety and Quality Management in Food Supply Chain: A Farm to Fork Approach/ | 363.19264 SMI Food safety and inspection an introdution / | 363.19264 YU Food safety chemistry : Toxicant occurrence analysis and mitigation / | 363.1929 RIC Organic meat production and processing / | 363.1929 SUN Modern techniques for food authentication / |
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