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Handbook of Food Safety / Orolugbagbe, Gboyega
Material type:
TextLanguage: English Publication details: New Delhi: Agri Horti Press, 2015.Description: 247 p. 22 cmISBN: - 9789383285426
- 363.192 ORO
| Item type | Current library | Call number | Status | Barcode | |
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Ranganathan Library | 363.192 ORO (Browse shelf(Opens below)) | Available | 045977 |
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| 363.192 GAU Detect food adulteration with low cost methods: An approach for consumer food safety/ | 363.192 MAH Food safety and pesticides / | 363.192 NOR Food quality management / | 363.192 ORO Handbook of Food Safety / | 363.192 RAI Food safety and protection / | 363.1920954 CSE Food as toxin : Regulating for good food and good health / | 363.1926 CRU Methods in Food analysis / |
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