Encyclopaedia of food science / Giriraj Sahu & Atul Agnihotri

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Material type: Text

TextLanguage: English Publication details: New Delhi; Crescent publishing corporation, 2022.Description: viii, 251p. 22 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Vol info	Status	Barcode
Reference	Ranganathan Library	REF	664.003 SAH (Browse shelf(Opens below))	Volume 1	Available	045405
Reference	Ranganathan Library	REF	664.003 SAH (Browse shelf(Opens below))	Volume 2	Available	045406
Reference	Ranganathan Library	REF	664.003 SAH (Browse shelf(Opens below))	Volume 3	Available	045407
Reference	Ranganathan Library	REF	664.003 SAH (Browse shelf(Opens below))	Volume 4	Available	045408
Reference	Ranganathan Library	REF	664.003 SAH (Browse shelf(Opens below))	Volume 5	Available	045409
Reference	Ranganathan Library	REF	664.003 SAH (Browse shelf(Opens below))	Volume 6	Available	045410

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