Green extraction and valorization of by products from food processing / Barba, Francisco J. et.al. (Ed.)
Material type: TextLanguage: English Publication details: London : CRC Press, 2020.Description: xv, 367 p. ; 25 cmISBN:- 9781138544048
- 664.022 BAR
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
Book | Ranganathan Library | 664.022 BAR (Browse shelf(Opens below)) | Available | 043113 |
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