Sensor based quality assessment systems for fruits and vegetables / Kuswandi, Bambang (Ed.) & Siddiqui, Mohammed Wasim (Ed.)

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Material type: Text

TextLanguage: English Publication details: USA : Apple academic press, 2021.Description: xx, 303 p. ; 21 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	Ranganathan Library	664.8 KUS (Browse shelf(Opens below))	Available	043613

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Previous	664.752 SHA Experimental and analytical bakery /	664.8 CHA Handling transportation & storage of fruits & vegetables /	664.8 CRU Commercial fruit and vegetable products /	664.8 KUS Sensor based quality assessment systems for fruits and vegetables /	664.8 LAL Preservation of fruits and vegetables /	664.8 LAL Preservation of fruits and vegetables /	664.8 RAT Post-harvest management and processing of fruits and vegetables /	Next

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