Image from Amazon.com
Image from Syndetics
Sensory and instrumental evaluation of alcoholic beverages / Heymann, Hildegarde & Ebeler, Susan E.
Material type:
TextLanguage: English Publication details: London : Academic Press, 2017.Description: xiii, 265 p. ; 22 cmISBN: - 9780128027271
- 663.1 HEY
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
Ranganathan Library | 663.1 HEY (Browse shelf(Opens below)) | Available | 028004 |
Browsing Ranganathan Library shelves Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 662.88 STR Biomass processing technologies / | 662.88 SZU Biomass in small scale energy applications : Theory and practice / | 662.88 VER Biofuels / | 663.1 HEY Sensory and instrumental evaluation of alcoholic beverages / | 663.2 CAR Molecular wine microbiology / | 663.2 KOS Science and technology of fruit wine production / | 663.3 MOS Brewing science a multidisciplinary approach / |
There are no comments on this title.
Log in to your account to post a comment.