Food processing : Principles and applications / Smith, Scott J. (Ed.)

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Material type: Text

TextLanguage: English Publication details: New Delhi : Wiley india pvt ltd., 2014.Description: xii, 511 p. ; 20 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	Ranganathan Library	664 SMI (Browse shelf(Opens below))	Available	026779

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