Food processing and preservation / Singh, Dhir & Singh, Dheer
Material type: TextLanguage: English Publication details: New Delhi : Shree publishers & distributors, 2015.Description: xii, 386 p. ; 20 cmISBN:- 9788183297028
- 664.028 SIN
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
Book | Ranganathan Library | 664.028 SIN (Browse shelf(Opens below)) | Available | 026868 |
Browsing Ranganathan Library shelves Close shelf browser (Hides shelf browser)
664.028 REG The microwave processing of foods / | 664.028 SHR Methods of food preservation / | 664.028 SHR Methods of food preservation / | 664.028 SIN Food processing and preservation / | 664.028 SUN Thermal food processing : New technologies and quality issues / | 664.028 SUN Thermal food processing : New technologies and quality issues / | 664.028 VAR Handbook of food processing : Food preservation / |
There are no comments on this title.
Log in to your account to post a comment.