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Microbial food contamination / Wilson, Charles L. (Ed.)

Contributor(s): Material type: TextTextLanguage: English Publication details: London : CRC Press, 2014.Edition: 2nd EditionDescription: xxii, 607 p. ; 24 cmISBN:
  • 9780849390760
Subject(s): DDC classification:
  • 664.001579 WIL
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