Fruits, vegetables, and herbs : (Record no. 49045)

MARC details
000 -LEADER
fixed length control field 01986cmm a2200313 a 4500
001 - CONTROL NUMBER
control field 46628
003 - CONTROL NUMBER IDENTIFIER
control field IN-BdCUP
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230426175613.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230426s2023 u eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780128029893
040 ## - CATALOGING SOURCE
Language of cataloging eng
Transcribing agency IN-BdCUP
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572/.2
Item number WAT
245 #0 - TITLE STATEMENT
Title Fruits, vegetables, and herbs :
Remainder of title bioactive foods in health promotion /
Statement of responsibility, etc. edited by Ronald Ross Watson, Victor R. Preedy
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xxiii, 593 pages)
500 ## - GENERAL NOTE
General note Includes index
503 ## - BIBLIOGRAPHIC HISTORY NOTE (BK CF MU) [OBSOLETE]
Bibliographic history note Includes bibliographical references at the end of each chapters and index
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Front Cover; Fruits, Vegetables, and Herbs; Copyright Page; Contents; List of Contributors; Preface; Acknowledgments; 1. Overview of Fruits, Vegetables, and Herbs in Health; 1 Socioeconomic inequalities in fruit and vegetable intakes; Introduction; Overview of Evidence on Socioeconomic Inequalities in Fruit and Vegetable Consumption; Children; Adolescents; Adults; Older adults; Summary; Mechanisms Underlying Socioeconomic Inequalities in Fruit and Vegetable Consumption; Children; Intrapersonal determinants; Social determinants; Environmental determinants; Adolescents
520 ## - SUMMARY, ETC.
Summary, etc. 'Fruits, Vegetables, and Herbs' brings together experts from around the world working on the cutting edge of research on fruit, vegetables and herbs in health promotion. Offering a timely, concise, scientific appraisal of the efficacy of key foods to prevent disease and improve the quality of life, it provides valuable evidence-based conclusions and recommendations
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Science
Topical term or geographic name entry element Phytonutrients
Topical term or geographic name entry element Vegetables in human nutrition
Topical term or geographic name entry element Fruit in human nutrition
Topical term or geographic name entry element Plant bioactive compounds
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Watson, Ronald Ross
Relator term Editor
Personal name Preedy, Victor R.
856 ## - ELECTRONIC LOCATION AND ACCESS
Materials specified Electronic Book Resource
Uniform Resource Identifier <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1151459">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1151459</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type E-Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Uniform resource identifier Actual Cost, replacement price Bill Date Koha item type
    Dewey Decimal Classification     Ranganathan Library Ranganathan Library 02/03/2022 EBSCO 22283.91   572/.2 WAT E01639 26/04/2023 https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1151459 22283.91 02/03/2022 E-Book
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